01302 710 006
Wine Bar: 12:00 noon until 3pm, 6pm until late (except Sunday).
Lunch: 12:00 noon - 3:00pm.
Sunday Lunch: 12:00pm - 5:00pm.
Dinner: 6:00pm - 9:30pm (except Sunday).
Private Dining by arrangement only
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Dine before 6.30pm on Saturdays and enjoy 25% off your food bill (two course minimum and two hour maximum stay)
Reservations only for this please
*not combined with other offers and promotions; max 6 per table
Soup of the Day - £6
Warm artisan bread
Pan Fried Scallops - £12
Braised Pig Cheek, Apple Cider Gel, Pork Crumb
Crispy Lamb Belly - £9
Torched Feta Cheese, Spring Peas, Asparagus
Crispy Duck Egg - £7
Asparagus Spears, Hollandaise, Broad Beans
Lime Cured Salmon - £8
Heritage Tomatoes, Cucumber Gazpacho, Lime Foam
Chicken Kiev - £8
Wild Garlic Butter, Burnt Baby Leek
Pan Roasted Stone Bass - £25
Courgette and Basil Puree, Heritage Tomatoes, Torched Squid, Squid Ink Cracker
Butter Roast Corn Fed Chicken Supreme - £19
Black Garlic Puree, Braised Baby Gem, Peas a la Francaise, Asparagus
Pan Roasted Lamb Rump - £25
Jersey Royals, Wild Garlic, Braised Lamb Shoulder, Minted Hollandaise
Hake Fillet - £20
Chorizo, Pomme Anna, Romesco Sauce, Basil Oil
Truffled Polenta - £16
Confit Tomatoes, Black Garlic, Spring Vegetables, Torched Feta
10oz Ribeye Steak - £25
10oz Sirloin Steak - £22
8oz Fillet Steak - £27
All steaks are served with Triple Coooked Chips, Confit Mushroon & Semi Dried Tomato
Peppercorn Sauce or Blacksticks Blue Cheese Sauce can be added for £3 per dish.
Panache of Seasonal Vegetables £3
Triple cooked chips £3
Tenderstem Broccoli and Smoked Pancetta £3
Honey Roasted Root Vegetables £3
Baby Gem Lettuce with Confit Tomato £3
Peppercorn made with real meat juice £3
Blacksticks Blue Cheese Sauce £3
Chicken Veloute with Grain Mustard £3
Beef & Port Jus £3
Summer Tart - £8
Lime Mousse, Pistachio, Thai Matcha Ice Cream
Black Forest Taste - £7.50
Chocolate variations, Cherry Puree, Kirsch, Macerated Cherry
Apple Bavarois - £7.50
Oat Crumb, Toffee Sauce, Lemon Balm
Lemon Cheesecake - £7.50
Italian Meringue, Lime Butter Biscuit, Candied Lemon
Selection of Homemade Ice Creams or Sorbets with Homemade Cookie - £5
Cheese Board - £8
Chutney, Grapes, Crackers
Ruby port - £2.50
LBV port - £3.00
Tawny port - £3.00
Brown Brothers Orange Muscat (100ml) - £6.50
Elysium Black Muscat (100ml) - £7.95
Tokaji Late Harvest (100ml) - £6.25
Please contact us if you have any special dietary requirements, or food allergies, and we will do our best to accommodate you.
Our game is fresh so may contain shot.
A discretionary 10% service charge will be added to groups of 5 or more.