01302 710 006

Halibut

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Halibut

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Pork Belly

Rhubarb and Custard

Opening Times

Closed Mondays

Wine Bar: 12:00 noon until 3pm, 6pm until late (except Sunday).

Lunch: 12:00 noon - 3:00pm.

Sunday Lunch: 12:00pm - 5:00pm.

Dinner: 6:00pm - 9:30pm (except Sunday).

Private Dining by arrangement only

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Adults £75  Children Under 13 £35

 

Starters

Roast Butternut Squash Soup
Harrogate Blue Cheese Tortellini, Garlic Croute

Hot Smoked Salmon & Prawn Terrine
Bloody Mary Gel, Garlic Crostini

Roast Fennel
Burnt Orange, Crispy Quinine

Partridge Breast
Potato String Nest, Compressed Pear, Quails Egg

 

Mains

Roast Yorkshire Turkey
Butter Fondants, Pigs in Blankets, Red Wine Jus, Pork, Black Pudding and Cranberry Stuffing

Venison Loin
Burnt Onions, Heritage Carrots, Mushroom Puree, Kale and Fondant Potato

Salt Cod
Carrot Puree. Pomme Anna, Heritage Carrot

Wild Mushroom Wellington
Horseradish Creme Fraiche, Roast Heritage Carrot Jus

 

Desserts

Christmas Pudding
Brandy Butter Foam

Rhubarb Bavarois
Rhubarb Textures, Honeycomb

Aerated White Chocolate
Blackberry Puree, Blackberry Sorbet, Lemon Curd, Lime Brittle

Cheese and Biscuits

Tea, Coffee and Petit Fours

 

Caviars Restaurant and Wine Bar. 9 - 9a Swan Street, Bawtry, South Yorkshire, DN10 6JQ